Check out these amazing chocolate fudge brownies - they're not only super easy to make, but also pack a protein punch. Warning: they will disappear, fast.
Preparation: 35 minutes
Ingredients / Makes 12:
> 2/3 cup almond flour
> 2 scoops (20g) Innermost chocolate protein powder
> 1 ½ cups chocolate chips
> ½ cup coconut oil
> 2/3 cup coconut sugar
> 2 eggs
> ½ tsp vanilla extract
Step 1 Preheat the oven to 180 C. Line an 8 x 8” square pan with greaseproof paper and coat sides with butter or cooking spray.
Step 2 In a medium bowl, mix together the almond flour and protein powder.
Step 3 Place 1 cup of the chocolate chips and the coconut oil in a bowl and microwave for 30-second increments until melted. Stir until smooth.
Step 4 Add the coconut sugar to the chocolate mixture and stir until combined.
Step 5 Add the eggs and vanilla to the chocolate mixture and stir until smooth.
Step 6 Fold the almond flour mixture into the chocolate mixture until thoroughly incorporated.
Step 7 Pour the batter into the prepared pan and sprinkle the remaining ½ cup chocolate chips over the top.
Step 8 Bake for 25-30 minutes or until a toothpick comes out clean.
Step 9 Cool, then cut into squares and serve.
Don't forget to tag us in pics of your new creations at @liveinnermost. We can't wait to see what you've made!